Monthly Archives: February 2011

Shrimp Bisque

Posted on February 14, 2011 by Mary

SHRIMP BISQUE 4 T Butter or Margarine 1 small Onion, finely chopped 2 t Paprika 1 t Salt ½ t Pepper ¼ c Flour 2 c Light Cream 1 c Milk 1 lb. Cooked Shrimp 1 (10-1/2 oz) can condensed … Continue reading →

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Greek Salad

Posted on February 14, 2011 by Mary

GREEK SALAD Tomatoes Cucumber Red Onion Green Pepper Feta Cheese (substitute fresh Mozzarella Cheese) Black Olives Extra Virgin Olive Oil Red Wine Vinegar Salt & Pepper Greece 11/04

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