Monthly Archives: March 2011

Spaghetti Sauce

Posted on March 23, 2011 by Mary

2 lbs. Ground Beef 4 large cans Tomato Sauce (Hunts is good) 1 large can Tomato Paste (Hunts) 3/4 cup dried Parsley Flakes (it’s not too much!) 1 T Garlic Salt 1 large Onion diced 1/4 t Oregano Salt & … Continue reading →

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Microwave Peanut Butter

Posted on March 23, 2011 by Mary

1 ½ c shelled Peanuts (you can use any kind of nut, Cashews are wonderful) 1 c Sugar ½ c White Corn Syrup 1/8 t Salt 1 t Butter 1 t Vanilla 1 T Baking Soda In 1 ½ quart … Continue reading →

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