Author Archives: Mary

Shrimp Rosemary

This is my favorite receipe.  I’ve been making it since May of 1997.   It came out of the first Junior League Cookbook.  It’s from a restaurant in Georgetown.  It’s always a hit.  And the house smells great after! SHRIMP … Continue reading

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Grilled Salmon Filets w/Soy Honey & Wasabi Sauce

Marinade: ½ c Mirin 2 T Soy Sauce ¼ c unseasoned Rice Vinegar 1 T finely-grated Ginger ½ T finely-grated Lemongrass (optional) 2 8-ounce Salmon Fillets Soy Honey Sauce: 4 T Soy Sauce ¼ c Honey 1 T fresh Lime … Continue reading

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