Author Archives: Mary

Frittata

6 Eggs 1-1/2 c Cream 2 Roma Tomatoes, sliced 1 c fresh Spinach, chopped 1 c Mozzarella, shredded ½ t Salt ½ t Pepper Preheat oven to 350 degrees.  Mix eggs, cream, salt and pepper.  Pour egg mixture into a … Continue reading

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Denver Omelet

2 T Butter   1 medium Onion, chopped 1 Green or Red Bell Pepper, seeded and chopped 1 C chopped cooked Ham  8 Eggs  ¼ c Milk 1 C (4 oz.) grated Cheddar Cheese Salt and freshly ground Black Pepper  • Heat … Continue reading

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