Category Archives: Recipes-Main Dishes

Chinese-Style Country Ribs

¼ c Soy Sauce ¼ c Orange Marmalade 2 T Catsup 1 clove Garlic, crushed 3-4 lbs. Country-Style Spareribs Combine soy sauce, marmalade, catsup and garlic. Cut ribs and put in large Ziploc bag. All marinate. Marinate overnight. Put all … Continue reading

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Chilean Sea Bass

Skin and cut fish into serving sizes In three separate bowls: 1) Flour 2) Mix 2 Eggs 3) Equal parts of Panko and Parmesan Cheese Dredge fish in flour, then egg, then in crumb mixture Lay in pan sprayed with … Continue reading

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