Category Archives: Recipes-Salads

(1) 1 small pkg Raspberry Jello (1) 8 1/4-oz. can Crushed Pineapple (or Tidbits) (Drain and reserve the syrup) (1) 16 oz can whole berry Cranberry Sauce (1) 11 oz. can Mandarin Oranges, drained (1) tsp. grated Orange (or Lemon) … Continue reading →

1 can, 14 oz. Black Beans, rinsed and drained 2 c frozen Corn Kernels 1 sm Red Bell Pepper, seeded and chopped ½ Red Onion, chopped 1-1/2 t Ground Cumin 2 t Hot Sauce (Tabasco) 1 Lime, juiced 2 T … Continue reading →